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About Biology - of - Okra 1 PDF
This document provides an overview of the biology of okra (Abelmoschus esculentus L.), including: 1. Okra is an economically important vegetable crop grown in tropical and subtropical regions around the world. India is the world's largest producer. 2. Okra belongs to the genus Abelmoschus in the family Malvaceae. It is distinguished from other genera by characteristics of its calyx and corolla. 3. The document discusses okra's taxonomy, geographic origin, uses, nutritional value, and importance as a crop in India as well as worldwide.
Detailed Information
| Author: | ['YASHPAL SINGH'] |
|---|---|
| Publication Year: | 2018 |
| Pages: | 35 |
| Language: | English |
| Format: | |
| Price: | FREE |
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