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Download Beverage quality and safety by Tammy Foster, Purnendu C. Vasavada in PDF format completely FREE. No registration required, no payment needed. Get instant access to this valuable resource on PDFdrive.to!
About Beverage quality and safety
Based on an IFT short course, Beverage Quality and Safety offers information on the latest beverage industry trends related to products, processing, and packaging technologies - including new generation nutraceutical beverages. It also covers important regulatory issues, including federal regulations on HACCP. Among the topical issues it addresses are organic juice processing, active packaging, the microbiology of fruit juices and beverages, alternative processing technologies to control spoilage, and cleaning and sanitation of beverage plants.
Detailed Information
| Author: | Tammy Foster, Purnendu C. Vasavada |
|---|---|
| Publication Year: | 2003 |
| ISBN: | 9781587160110 |
| Pages: | 222 |
| Language: | English |
| File Size: | 3.241 |
| Format: | |
| Price: | FREE |
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