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Download Beer: quality, safety and nutritional aspects by E.D. Baxter, P.S. Hughes in PDF format completely FREE. No registration required, no payment needed. Get instant access to this valuable resource on PDFdrive.to!
About Beer: quality, safety and nutritional aspects
For centuries, beer has been a favorite drink throughout the world. The art of brewing has more recently evolved into the science it is today as a result of the increased knowledge of both the ingredients and the process. Considerations such as appearance, taste and the nutritional value of beer are important topics for consumers and brewing scientists alike. This book looks at the chemistry behind those aspects of beer that are of particular interest to beer drinkers, namely flavor and nutritional aspects, in combination with a discussion of maintenance of quality and safety, the areas more relevant to the brewing scientist.
Detailed Information
| Author: | E.D. Baxter, P.S. Hughes |
|---|---|
| Publication Year: | 2001 |
| ISBN: | 9780854045884 |
| Pages: | 156 |
| Language: | English |
| File Size: | 9.284 |
| Format: | |
| Price: | FREE |
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