Aquaculture, Innovation and Social Transformation

338 Pages·2009·4.93 MB·English

by  Keith Culver

Aquaculture,Innovation andSocialTransformation
TheInternationalLibraryofEnvironmental,AgriculturalandFood
Ethics
VOLUME17
Editors
MichielKorthals,Dept.ofAppliedPhilosophy,WageningenUniversity,
Wageningen,TheNetherlands
PaulB.Thompson,Dept.ofPhilosophy,MichiganStateUniversity,EastLansing,
U.S.A.
EditorialBoard
AndrewBrennan,LaTrobeUniversity,Victoria,Australia
Lawrence Busch, Dept. of Sociology, Michigan State University, East Lansing,
U.S.A.
Avnerde-Shalit,HebrewUniversity,Jerusalem,Israel
RichardHaynes,Dept.ofPhilosophy,UniversityofFlorida,Gainesville,U.S.A.
DarrylMacer,TheEubiosEthicsInstitute,UniversityofTsukuba,Ibaraki,Japan
ClarePalmer,WashingtonUniversity,StLouis,U.S.A.
DorisSchroder,UniversityofCentralLancashire,Preston,UnitedKindgom
Forothertitlespublishedinthisseries,goto
www.springer.com/series/6215
Aquaculture, Innovation
and Social Transformation
Editedby
KeithCulver
Fredericton
Canada
and
DavidCastle
Ottawa
Canada
123
Editors
KeithCulver DavidCastle
P.O.Box4400StnA. 70LaurierAvenueEast
Fredericton,NewBrunswick OttawaK1N6N5
E3B5A3 UniversityofOttawa
UniversityofNewBrunswick Canada
Canada [email protected]
[email protected]
ISBN:978-1-4020-8834-6 e-ISBN:978-1-4020-8835-3
LibraryofCongressControlNumber:2008931596
(cid:2)c 2008SpringerScience+BusinessMediaB.V.
Nopartofthisworkmaybereproduced,storedinaretrievalsystem,ortransmitted
inanyformorbyanymeans,electronic,mechanical,photocopying,microfilming,recording
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Contents
Editors’Introduction ............................................... 1
KeithCulverandDavidCastle
PartIAnimalWelfareinAquaculture
1 AnimalWelfareinAquaculture .................................. 21
FelicityHuntingford
2 ScienceandGovernanceIssuesinAquacultureAnimalWelfare...... 35
GillyGriffin
3 WelfareandAquacultureIndustryPractice ....................... 51
SunilKadri
Part II Knowledge Management and Intellectual Property Issues in
Aquaculture
4 TheMarkofInnovationinAquaculture:TheRoleofIntangible
Assets ......................................................... 61
KeithCulver
5 NewSchoolFishProductionvsOldSchoolFishHarvesting ......... 75
BradHicks
6 ReturnonInvestmentorHowNottoPayCommercialLicenses
forYourOwnTechnology ....................................... 85
ThomasW.Sephton
PartIIITheEnvironmentalSustainabilityofAquaculture
7 EnvironmentalAspectsofAquaculture ........................... 97
KennethD.Black
v
vi Contents
8 Ethics,GovernanceandRegulation...............................115
MarcA.Saner
9 A Synopsis of Environmental Issues Associated with Salmon
AquacultureinCanada .........................................123
FionaCubitt,KevinButterworthandRobertScottMcKinley
Part IV The Interaction Between Traditional and Local Knowledge, and
ModernAquaculture
10 “ItAllDependsontheLens,B’y”:LocalEcologicalKnowledgeand
InstitutionalScienceinanExpandingFinfishAquacultureSector....167
LarryFelt
11 “S’kuuSee”:IntegratingFormsofKnowledge.....................191
TeresaRyan
12 OralHistoryandTraditionalEcologicalKnowledge................205
MarcelShepert
PartVMessages,ConsumersandAquaculture:NewProducts,NewWorries
13 PublicEngagementRegardingAquacultureProductsProduced
ThroughBiotechnology .........................................221
DavidCastle,KarenFinlayandSteveClark
14 ConsumersandAquaculture,NewProducts–NewWorries .........235
FrodeNilssen
15 AquacultureInnovationandtheRoleofPopularandTradeMedia...245
KennyMcCaffrey
PartVITheFinalFrontier:IntegratedCoastalZoneManagement
16 Integrated Systems Analysis for Marine Site Evaluations and
MulticriteriaDecisionSupportforCoastalAquaculture ............255
DanielLane,WojtekMichalowski,RobertStephensonandFredPage
17 Integrated Systems Analysis for Marine Site Evaluation:
AppropriatefortheCanadianMarineFarmingIndustry? ..........265
JamesA.Smith
Contents vii
18 ModelsforAnalysisandPracticalRealitiesofMarineAquaculure
Siting .........................................................271
ThierryChopin
Part VII New practices for Global Competitiveness: Alternate Species,
AlternateUses,andValue-AddedAquaculture
19 GovernanceforGlobalCompetitiveness:TheFutureofAquaculture
PolicyinaWorldTurnedUpsideDown ...........................283
JeremyRayner
20 ConsumerConfidence,FoodSafety,andSalmonFarming...........297
PaulLyon
21 Aquaculture Policies for Global Competitiveness: An Industry
Perspective ....................................................307
ColinJ.Barrow
Epilogue:Aquaculture,InnovationandSocialTransformation...........315
BarryA.Costa-Pierce
WorkshopReport:Aquaculture,InnovationandSocialTransformation ..327
Contributors
ColinJ.Barrow
ExecutiveVice-PresidentofResearchandDevelopment,OceanNutrition
KennethD.Black
Head,EcologyDepartment,ScottishAssociationforMarineScience,Dunstaffnage
MarineLaboratory
KevinG.Butterworth
Director,MarineandEnvironmentalResearch,BritishColumbiaCentreforAquatic
HealthSciences
DavidCastle
CanadaResearchChairinScienceandSociety,andDirector,InstituteforScience,
SocietyandPolicy,UniversityofOttawa
ThierryChopin
ProfessorofBiology,UniversityofNewBrunswick
SteveClark
DepartmentofMarketingandConsumerStudies,UniversityofGuelph
BarryA.Costa-Pierce
Professor of Fisheries and Aquaculture, and Director, Rhode Island Sea Grant,
UniversityofRhodeIsland
KeithCulver
AssociateProfessorandDirector,CentreforSocialInnovationResearch,University
ofNewBrunswick
LarryFelt
ProfessorofSociology,MemorialUniversityofNewfoundland
KarenFinlay
AssociateProfessorofMarketingandConsumerStudies,UniversityofGuelph
K.FionaCubitt
Research Associate, UBC-DFO Centre for Aquaculture and Environmental
Research,UniversityofBritishColumbia
ix
x Contributors
GillyGriffin
GuidelinesProgramDirector,CanadianCouncilforAnimalCare
BradHicks
Vice-President,TaplowFeeds
FelicityHuntingford
ProfessorofFunctionalEcology,UniversityofGlasgow
SunilKadri
Honorary Research Associate, Aquaculture Innovation & Fish Biology Group,
DivisionofEnvironmental&EvolutionaryBiology,InstituteofBiomedical&Life
Sciences,UniversityofGlasgow
DanLane
ProfessorofManagement,UniversityofOttawa
PaulLyon
Policy Analyst, Aquaculture Managament Directorate, Fisheries and Oceans
Canada
KennyMcCaffrey
Editor,FishFarmingInternational
R.ScottMcKinley
Canada Research Chair in Aquaculture and the Environment and Director,
UBC-DFO Centre for Aquaculture and Environmental Research, University of
BritishColumbia
WojtekMichalowski
ProfessorofManagement,UniversityofOttawa
FrodeNilssen
SeniorScientist,DepartmentforEconomicsandMarketingResearch,Norwegian
InstituteofFisheriesandAquacultureResearch
FredPage
Director, Centre for Integrated Aquaculture Research, St. Andrews Biological
Station,FisheriesandOceansCanada
JacquesPaynter
Consultant,AMECEarthandEnvironmentalServices
JeremyRayner
AssociateProfessorofPoliticalScience,UniversityofRegina
TeresaRyan
Member of the Gitlan, Tsimshian First Nation and PhD candidate Institute of
Resources,EnvironmentandSustainability,UniversityofBritishColumbia
Contributors xi
MarcA.Saner
Director of Research, Regulatory Governance, School of Public Policy and
AdministrationCarletonUniversity
TomSephton
DivisionManager,EnvironmentalScienceDivision,FisheriesandOceansCanada
MaritimesRegion
MarcelShepert
MemberoftheCarrier-SekaniFirstNation,ExecutiveDirectoroftheFraserRiver
AboriginalFisheriesSecretariat(FRAFS)andCoordinator oftheUpper Fraser
FisheriesConservationAlliance.
JameySmith
ExecutiveDirector,NewBrunswickSalmonGrowersAssociation
RobertStephenson
Director,St.AndrewsBiologicalStation,FisheriesandOceansCanada