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Application of Information and Technology in Supply Chain Management of Fruits and Vegetables – a Brief Overview PDF

7 Pages·2020·English
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About Application of Information and Technology in Supply Chain Management of Fruits and Vegetables – a Brief Overview

India is the second largest producer of fruits and vegetables in the world. The supply of these materials from farm-to-fork constitute the supply chain management. This network is complex because of the perishable nature of the produce, difference in the demand and supply which affects the pricing and food safety. Information technology helps the farmer to obtain the best agricultural practices, reports about monsoon, current prices of fruits and vegetables and in overcoming poor infrastructural

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Author:['International Journal of Innovative Science and Research Technology ']
Publication Year:2020
Pages:7
Language:English
Format:PDF
Price:FREE
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