The Pop-Up Donut Shop: Better-than-Glazed Donut Recipes to Try!

66 Pages·2021·8.574 MB·English

by  Tacy, Layla

The Pop-Up Donut
Shop
Better-than-Glazed Donut
Recipes to Try!
By: Layla Tacy
Copyright © 2021 by Layla
Tacy
License Notes
The content of this publication is protected by
national and international copyright laws.
Hence, you may not reproduce, edit, copy,
print, or distribute any part of it, except with
express permission of the author.
The author also reserves the right not to be
liable for any inference, assumption, or
misinterpretation which might lead to any
form of damage.
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Table of Contents
Introduction
Dutch Doughnuts
Bacon and Egg Doughnuts
Chocolate Doughnuts
Cornmeal Doughnuts
Potato Doughnuts
Super Easy Baked Doughnuts
Danish Doughnuts
Yeast Doughnuts
Doughnut and Bread Pudding
Doughnut Muffins
Jelly Doughnuts
Bread Maker Doughnuts
Applesauce Doughnuts
Jelly Doughnut Cupcakes
Mini Baked Doughnuts
Plain Cake Doughnuts
Old Fashioned Doughnuts
Herman Doughnuts
Easy Doughnuts
Crispy and Creamy Doughnuts
Doughnut in A Mug
Coffee and Doughnut Ice Cream
Cake Doughnuts
Polished Doughnuts
Canadian Doughnuts
Author's Afterthoughts
Biography
Introduction
Baked or fried, donuts are our go-to treat,
especially when we’re out on the street! If
we’re going to stop for a cup of coffee, get a
donut! If we’re craving something sweet, get
a donut! If we’re looking for a snack on a
chilly day, get a donut! Our solution for
everything is a donut. There’s nothing that a
nice, soft donut - especially if it’s freshly
made - can’t solve.
We know there are several donut shops near
your place and that you’ve already picked
your favorite, but what happens when you
need a donut but don’t want to leave the
house? We know days are so bad that even
moving for a donut doesn’t sound like a great
idea. To help out on days like those, we’ve
come up with 25 amazing recipes that you
can make in your kitchen.
Thus, The Pop-Up Donut Shop will transform
your home into a donut pop-up filled with
wonderfully delicious creations. We’ve got
fried and baked options, sweet and savory.
Which one are we going to make today?
We’ve got Dutch donuts, old-fashioned
donuts, jelly donuts, cornmeal donuts, and
more. So, which one is going to substitute
your regular glazed donut? Let’s find out!
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Dutch Doughnuts
In this recipe, Dutch pastry is used, which is
very similar to that of doughnuts!
Duration: 2 hours.
Serving Size: 12.
Ingredient List:
Yeast- 1 tbsp.
Lukewarm milk- 1 cup
Flour- 2 ¼ cup
Salt- 2 tsp.
Egg- 1
Dried currants- ¾ cup