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About Southern cooking for company: more than 200 Southern hospitality secrets and show-off recipes
Appetizers -- Brunch, breakfast, and bread -- Main dishes -- Side dishes -- Desserts.;This cookbook delivers dozens of entertaining tips, techniques, and secrets from some of the South's best cooks. The recipes give a nod to the Southern classics you already have in your collection, but contain a few unexpected ingredient twists.
Detailed Information
| Author: | Mullins, Stephanie;Wood, Nicki Pendleton |
|---|---|
| Publication Year: | 2015 |
| ISBN: | 1401605419 |
| Pages: | 305 |
| Language: | English |
| File Size: | 59.392 |
| Format: | |
| Price: | FREE |
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