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Microbiological Testing of Fresh Produce PDF

18 Pages·2013·English
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by ['rohishaak']| 2013| 18 pages| English

About Microbiological Testing of Fresh Produce

Microbiological testing is one tool that may be used in the development and verification of a Food Safety Program. Testing can provide important information about an environment, a process, and even a specific product lot. When not properly designed and performed, testing can provide inaccurate information.

Detailed Information

Author:['rohishaak']
Publication Year:2013
Pages:18
Language:English
Format:PDF
Price:FREE
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