Lunch Recipes Make Lunch Your Favorite Meal with Amazing Lunch Recipes (2nd Edition)

126 Pages·2020·3.762 MB·English

by  BookSumo Press

Lunch Recipes
Make Lunch Your Favorite Meal with
Amazing Lunch Recipes
By
BookSumo Press
All rights reserved
Published by
http://www.booksumo.com
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Table of Contents
How to Make An American Hot Dog 9
Simple Spring Lunch Hot Dogs 12
Summer Backyard Hot Dogs 13
Adaku’s Yam Fries 14
Garden Turkey Pesto Wraps 15
Picante Bean Wraps 16
Mediterranean Cheese Wraps 17
Japanese Spring Roll Wraps 18
Dijon Genoa Wraps 19
Pesto Tilapia Lettuce Wraps 22
Bangkok Meets Morocco Wraps 23
American Bacon Lettuce and Tomato Wraps 24
Guyanese Chickpea Wraps 25
Cashew Butter Wraps 26
Spicy Turkey Wraps 27
West African Peanut Wraps 28
Mexican Tuna Rolls 29
Moscow Beef Wraps 32
Chipotle Bean Wraps 33
Hot Hawaiian Wraps 34
Napa Valley Wraps 35
California Wraps with Thai Spicy Mayo 36
Hot Breakfast Wraps 37
Ketogenic String Bean Wraps 38
Pennsylvania Cheese Wraps 39
Island Coconut Wraps 42
Refried Taco Pizza 43
Mushroom Tacos 44
East LA Refried Casserole 45
Whole Wheat Tacos 46
Sonoma Chicken Tacos 47
Barcelona Shrimp Tacos 48
After-School Pasta Tacos 49
Lorna’s Bruschetta Mexicana 52
Skinny Hot Fish Tacos 53
Pinwheel Taco 54
Garden Party Tacos 55
Spicy Jalapeno and Potato Tacos 56
How to Make a Taco 57
Taco Gratin 58
Dorm Room Taco Tuesdays 59
Full Bajas 62
How to Make Taco Shells with Cheese 64
Moroccan Taco Dump Dinner 65
Taco Pies 101 66
Mexican Flat Tacos 67
Laurel Canyon Taco Soup 68
Tacos Enchiladas 69
Country Chicken Salad Sandwiches 72
Caprese Sandwich 73
Indian Samosa Sandwich 74
Homemade Sandwich Buns 76
Blue Collar Lunch Sandwich 77
Manhattan Honey Bagel Sandwiches 78
Skinny Girl Radish on Pumpernickel 79
Real Roast Beef Sandwiches 82
Albany Alfalfa Sandwich 83
Veggie Ranch on Rye 84
Banh Mi Sandwiches 85
Twin City French Beef Sandwiches 86
Mexican Monterey Black Bean Sandwiches 87
$2 Sandwiches 88
Cabrini Green Italian Beef Sandwiches 89
Sonoma Chicken Sandwiches 92
Sun Dried Tuna Sandwiches 93
August Ice Cream Sandwiches 94
American Dijon Pepperoni Sandwiches 95
Dijon Beef Swiss Sandwiches 96
Texas Cheddar Chicken Sandwich 97
Full Quesadilla Dinner 98
Easy Quesadilla Souvlaki 99
Hot Shrimp Quesadillas 102
Pico De Gallo Quesadillas 103
Tropical Texas Quesadillas 104
Monterey Beef Quesadillas 105
Country Cranberry Quesadillas 106
Hot Cauliflower Quesadillas 107
November Yam Quesadillas 108
Greek Quesadillas 109
Mushroom Quesadillas with Homemade Blue Tortillas 112
Light Lunch Quesadillas 113
BBQ Monterey Chicken Quesadillas 114
PB&J Quesadillas 116
Brooklyn Cheesecake Quesadillas 117
South Hollywood Quesadillas 118
Little Chili Quesadillas 119
July’s Red Pepper Quesadillas 122
Brazilian Flank Steak Quesadillas 123
4-Ingredient Pear Quesadillas 124
How to Make
Prep Time: 5 mins
An American Hot
Total Time: 15 mins
Dog
Servings per Recipe: 4
Calories 547.9
Fat 30.3g
Cholesterol 47.7mg
Sodium 1439.0mg
Carbohydrates 48.7g
Protein 18.5g
Ingredients
8 hot dogs, sliced down the middle, but not oil
all the way through butter, to spread on buns
8 buns, soft and fresh from the bakery
1 onion, chopped or sliced in rings
Directions
1. In a non-stick pan, heat the oil on medium heat and sauté the onion till browned.
2. Transfer the onion into a bowl and cover with a piece of foil to keep warm.
3. In the same pan, place the hot dogs, cut side down and cook till browned from both sides.
4. Transfer the hot dog into a bowl.
5. Split open the buns and spread the butter on them.
6. In the same pan, place the buttered buns, face down on medium heat and toast till nicely
browned.
7. Transfer the toasted buns onto a plate.
8. Arrange the hot dog and cooked onions over the bun.
9. Top with the mustard and ketchup and serve.
How to Make An American Hot Dog 9