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La cucina italiana: Storia di una cultura PDF

2011·0.493 MB·other
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About La cucina italiana: Storia di una cultura

L'illustrazione esemplare di una ricerca e di una riflessione di storia totale che riesce a combinare idee, valori e pratiche. E anche una storia d'Italia e degli italiani spiegata con realismo concreto, sapienza e umorismo. Un bel libro. Jacques Le Goff Un libro gradevolissimo che ci guida a un ritorno all'amore per il convito come momento essenziale nella storia del vivere civile. Tullio Gregory

Detailed Information

Author:Massimo Montanari & Alberto Capatti
Publication Year:2011
Language:other
File Size:0.493
Format:PDF
Price:FREE
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