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Instrumentation & Sensors for the Food Industry, Second Edition PDF

869 Pages·2001·9.879 MB·English
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by Erika Kress-Rogers, Christopher J. B. Brimelow| 2001| 869 pages| 9.879| English

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Author:Erika Kress-Rogers, Christopher J. B. Brimelow
Publication Year:2001
ISBN:9781855736481
Pages:869
Language:English
File Size:9.879
Format:PDF
Price:FREE
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