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Determination of Veterinary Residues in Food (Woodhead Publishing Series in Food Science, Technology and Nutrition) PDF

234 Pages·1991·12.386 MB·English
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by N.T. Crosby| 1991| 234 pages| 12.386| English

About Determination of Veterinary Residues in Food (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Most of the information regarding veterinary residues is scattered throughout a multitude of scientific journals aimed at specialists. Neil Crosby draws this material into a cohesive whole and provides a text that contains something of interest to a wide audience.

Detailed Information

Author:N.T. Crosby
Publication Year:1991
ISBN:9781855733411
Pages:234
Language:English
File Size:12.386
Format:PDF
Price:FREE
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