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84 recetas para preparar café y chocolate PDF

2014·0.3252 MB·other
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by Mariano Orzola| 2014| 0.3252| other

About 84 recetas para preparar café y chocolate

Un libro fantástico que presenta de manera práctica una selección de 84 recetas categorizadas por sus características principales para preparar todo tipo de cafés y chocolates. Una manera de recuperar el arte de la exquisitez para degustar aromas exclusivos. Encontrarás las recetas más populares de cafés clásicos, cafés especiales, cafés intensos, cafés fríos y chocolates calientes. También incluye una selección de recetas para preparar postres a base de café y chocolate, que acompañan de manera ideal a la cafetería tradicional. Están incluidas las recetas de los cafés más populares u difundidos en el mundo. Es hora de sorprender a familiares y amigos con la invitación a degustar un irresistible café.

Detailed Information

Author:Mariano Orzola
Publication Year:2014
Language:other
File Size:0.3252
Format:PDF
Price:FREE
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