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Novel strategies to improve shelf-life and quality of foods : quality, safety, and health aspects

Megh R. Goyal (editor); Santosh K. Mishra (editor)
·473 Pages
·2021
·88.857 MB

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Report of the Third Workshop on the Assessment of Shrimp and Groundfish Fisheries on the Brazil-Guianas Shelf, Belém, Brazil, 24 May - 10 June 1999

Food and Agriculture Organization Western Central Atlantic Fishery Commission (DE-601)101708009 (DE-588)605759-7
·217 Pages
·2000
·6.3 MB

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The North-West European Shelf Seas: The Sea Bed and the Sea in Motion I. Geology and Sedimentology

F.T. Banner, M.B. Collins and K.S. Massie (Eds.)
·288 Pages
·1979
·14.775 MB

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Ballistic shelf life of propellants for medium and small calibre ammunition - influence of deterrent diffusion and nitrocellulose degradation

Vogelsanger Beat, Ossola Bruno, Schädeli Ulrich, Antenen Dominik, Ryf Kurt.
·8 Pages
·0.253 MB