Top 1200 experts from dole food company editor experts from the mayo clinic editor experts from ucla center for h editor PDF Book Page 31

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The Faces of Contemporary Populism in Western Europe and the US

Karine Tournier-Sol (editor), Marie Gayte (editor)
·280 Pages
·2021
·2.299 MB

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The fireless cook book;

Mitchell, Margaret Johnes, 1869- [from old catalog]
·1909
·8.8 MB

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Preparation for death; or, Considerations on the eternal maxims

Liguori, Alphonso M. de, Saint. [from old catalog]
·1854
·21.7 MB

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View from Lyme Regis, January 19, 2011

Lyme Media & Events Ltd
·28.6 MB

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Impact of Artificial Intelligence on Organizational Transformation (Artificial Intelligence and Soft Computing for Industrial Transformation)

S. Balamurugan (editor), Sonal Pathak (editor), Anupriya Jain (editor), Sachin Gupta (editor), Sachin Sharma (editor), Sonia Duggal (editor)
·439 Pages
·2022
·21.723 MB

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The Changing Shape of Architecture: Further Cases of Integrating Research and Design in Practice

Michael U. Hensel (editor), Fredrik Nilsson (editor)
·207 Pages
·2019
·179.768 MB

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Food Packaging: Materials and Technologies

Cornelia Vasile (editor), Morten Sivertsvik (editor)
·218 Pages
·2019
·19.454 MB

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How to unlock your subconscious mind through the science of mental analysis

Benedict, Elsie Lincoln. [from old catalog]
·1922
·14.6 MB

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Stocks, Seasons and Sales: Food Supply, Storage and Markets in Europe and the New World, c. 1600-2000

Wouter Ronsijn (editor), Niccolò Mignemi (editor), Laurent Herment (editor)
·236 Pages
·2019
·1.651 MB

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INFORME FINAL Memorias de un editor

Carlos Orellana
·2008
·0.765 MB

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Master Woodworker: Art of Woodworking editor

Home-Douglas
·147 Pages
·1994
·43.54 MB

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Max Perkins, um editor de gênios

A. Scott Berg
·2014
·0.701 MB

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Governance for Health Care Providers-The Call to Leadership

David B. Nash (Editor); William J. Oetgen (Editor); Valerie P. Pracilio (Editor)
·358 Pages
·2008
·49.624 MB

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The Palgrave Handbook of Embodiment and Learning

Anja Kraus (editor), Christoph Wulf (editor)
·594 Pages
·2022
·12.082 MB

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From a Southern Oven: The Savories, The Sweets

Jean Anderson
·272 Pages
·2012
·8.81 MB

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Fennema’s Food Chemistry

Srinivasan Damodaran (Editor), Kirk L. Parkin (Editor), Owen R. Fennema (Editor)
·1158 Pages
·1996
·12.174 MB

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Jacques Lacan: From Clinic to Culture

Mahitosh Mandal, edited by Sumit Chakrabarti
·2019
·0.344 MB

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Cellular Transplantation: From Laboratory to Clinic

Craig Halberstadt, Dwaine F. Emerich
·671 Pages
·2006
·13.464 MB

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