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Soup: Wholesome Seasonal Fresh PDF

357 Pages·49 MB·English
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by DK Publishing| 357 pages| 49| English

About Soup: Wholesome Seasonal Fresh

More than just warm, comforting, and nourishing, soup also helps cooks avoid waste, use up surplus ingredients, and make the most of locally produced or homegrown seasonal vegetables. Packed with 250 recipes, organized by ingredient — from pasta and noodles to meat and winter vegetables — Soup helps turn surplus food in your fridge into mouth-watering meals. With an illustrated techniques section, charts for seasonal vegetables and leftovers, and a series of themed recipe choosers, this innovative cookbook will help home cooks make the most of this food staple. DK’s Soup includes a foreword by Eric Schlosser, author of Fast Food Nation.

Detailed Information

Author:DK Publishing
Pages:357
Language:English
File Size:49
Format:PDF
Price:FREE
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