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Download HRM 171 - International Cuisine 1 by ['Ely Francis Brosola'] in PDF format completely FREE. No registration required, no payment needed. Get instant access to this valuable resource on PDFdrive.to!
About HRM 171 - International Cuisine 1
This document contains information about a course syllabus for International Cuisine 1 at Centro Escolar University School of Nutrition and Hospitality Management. The course is 3 units, with 2 hours of lecture and 3 hours of laboratory per week. The document also outlines the university's vision, mission, and values as well as the school's vision, mission, and objectives of the Bachelor of Science in Hotel and Restaurant Management program.
Detailed Information
| Author: | ['Ely Francis Brosola'] |
|---|---|
| Publication Year: | 2020 |
| Pages: | 6 |
| Language: | English |
| Format: | |
| Price: | FREE |
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