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Die biologische Wertigkeit von Kartoffelproteinen PDF

32 Pages·1965·0.671 MB·German
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Author:Dipl.-Ing. Dr. techn. Ernst Kofrányi, Dr. rer. nat. Friedrichkarl Jekat (auth.)
Publication Year:1965
Pages:32
Language:German
File Size:0.671
Format:PDF
Price:FREE
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