Chloe's Vegan Italian kitchen : 150 pizzas, pastas, pestos, risottos, and lots of creamy Italian classics--veganized!

391 Pages·2014·14.25 MB·English

by  Coscarelli

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CONTENTS
INTRODUCTION
PASTAGRAM
CHLOE’S ITALIAN LESSON
MENU IDEAS
ALLERGEN-FREE ITALIAN (Gluten, Soy, and Nut)
APPETIZERS
(ANTIPASTI)
Fried Zucchini
Cherry Tomato Bruschetta on Grilled Bread
Easy Eggplant Caponata (GF)
Baked Italian Onion Rings
Butternut Bruschetta with Caramelized Onions
Caprese Skewers (GF)
* Hummus Pomodoro with Warm Pizza Crust
* Italian Quesadillas
Parmesan Pita Crisps
Lemony Chickpea Puree (GF)
Mushroom Pesto Crostini
* Pistachio Guacamole (GF)
Smashed Avocado and Roasted Beet Crostini
* White Bean Crostini with Pomegranate and Mint
Red and Yellow Pepper Crostini
Herbed Risotto Cakes with Arrabbiata Dipping Sauce (GF)
VEGETABLES
(VERDURE)
Roasted Cauliflower with Onion, Garlic, and Thyme (GF)
* Artichoke Hash Browns (GF)
Balsamic Grilled Zucchini (GF)
* Roasted Potatoes with Gremolata (GF)
Garlic Fire-Roasted Corn (GF)
* Lemonade Cauliflower (GF)
Braised Kale with Pine Nuts and Cranberries (GF)
Eggplant alla Funghetto (GF)
* Parmesan Roasted Asparagus
* Pomegranate Roasted Brussels Sprouts (GF)
Chili Lemon Broccoli (GF)
Mashed Potatoes with Garlic and Sea Salt (GF)
Broccoli Rabe with Garlicky Bread Bites
Creamed Spinach (GF)
* Rosemary Sweet Potatoes with Sweet ’n’ Spicy Mustard (GF)
SOUPS AND SALADS
(ZUPPA E INSALATA)
* Avocado Caprese Pasta Salad (GF)
Pasta and Beans (GF)
Artichoke Pesto Pasta Salad (GF)
Sweet Potato and Almond Couscous Salad
Grapefruit, Avocado, and Fennel Salad (GF)
* Roasted Carrot and Avocado Salad
Italian Chopped Salad (GF)
* Summer Bread Salad
Cream of Mushroom Soup (GF)
Cauliflower Soup with Pesto and Pasta Shells (GF)
* Spicy Tomato Soup (GF)
Pumpkin Soup with Crispy Brussels Sprout Leaves (GF)
* Tomato Bread Soup
PIZZA, FOCACCIA, AND PANINI
(PIZZA, FOCÀCCIA, E PANINI)
* Heirloom Tomato Toast
Garlic Bread Sticks
Fabulous Focaccia
Pizza Margherita (GF)
Garlic and Artichoke Pizza
* Butternut Squash, Caramelized Onion, and Apple Pizza (GF)
* French Bread Pizza
Crumbled Sausage and Mozzarella Pizza (GF)
* White Wild Mushroom Pizza (GF)
Grilled Pesto Pie
Puppy Pizza Bones
* Meatball Sliders
* Mushroom Pesto Sliders
Farmers’ Market Panini
Chickpea Pie (GF)
* Red Wine Seitan on Ciabatta
Pizza Burgers with Avocado Pesto
* Avocado and Sun-Dried Tomato Panini
VIVA LA PASTA
Capellini Pomodoro (GF)
Mama’s Spaghetti and Meatballs
* Kate Middleton’s Pasta Alfredo (GF)
Shelley’s Shells (GF)
Cavatelli with Broccoli (GF)
Bowties in Garlic Cream Sauce (GF)
Wild Mushroom Rigatoni
* Penne with Sun-Dried Tomato Cream Sauce (GF)
* Pasta alla Norma with Ricotta (GF)
Creamy Yellow Pepper Pasta (GF)
* Fusilli with Minted Eggplant Sauce (GF)
* Tequila Tempeh Fettuccine (GF)
* You-Won’t-Be-Single-for-Long Pasta Carbonara with Shiitake Bacon (GF)
* Pesto Mac ’n’ Cheese (GF)
Pasta in Pink Sauce (GF)
Penne Puttanesca (GF)
Whole Wheat Spaghetti with Mushrooms
Potato Gnocchi in Herb-Garlic Sauce
Butternut Ravioli with Brown Sugar and Crispy Sage
Mushroom Wonton Ravioli
Lentil Manicotti
Lasagna Bolognese
White Lasagna with Roasted Butternut Squash and Spinach
THE MAIN COURSE
(SECONDO PIATTI)
Avocado Basil Quinoa Bowl with Chili Olive Oil (GF)
Baked Tempeh in Mushroom Cream Sauce (GF)
Chloe’s Rawsagna (GF)
Creamy Polenta with Roasted Vegetable Ragù (GF)
Lemon Herb Cannellini Beans (GF)
* Eggplant Parmesan
* Tuscan Tofu Scramble (GF)
Grilled Portobello Steak in Lemon Parsley Pesto (GF)
Italian Meatloaf
White Wine Risotto with Shiitake Mushrooms and Peas (GF)
Pumpkin Risotto (GF)
Tempeh with 40 Cloves of Garlic (GF)
Rosemary Lentils with Roasted Tomatoes and Garlicky Broccolini (GF)
* Thyme for Stuffed Portobellos with Rosemary Gravy
* Wild Mushroom Farro with Lemon, Mint, and Artichokes (GF)
DESSERTS
(DOLCI)
Chocolate-Dipped Almond Biscotti (GF)
Italian Wedding Cookies (GF)
Florentine Bar Cookies
Dark Chocolate Crostini with Sea Salt and Orange Zest
Olive Oil Pancakes (GF)
Marmalade Pancakes (GF)
Orange-Zested Chocolate Chip Scones (GF)
Chloe’s “Nutella” Cinnamon Rolls (GF)
Rosemary Lemon Shortbread Cookies (GF)
* Chocolate Cherry Coffee Cake (GF)
Chocolate Chip Zucchini Muffins (GF)
* Banana Coffee Cupcakes (GF)
Lemon Thyme Cupcakes (GF)
Raspberry Tiramisu Cupcakes (GF)
Chocolate Almond Mousse Cake (GF)
Pomegranate Mint Italian Soda (GF)
Lemon Thyme Italian Soda (GF)
* Strawberry Basil Milkshake (GF)
Italian Wedding Cake (GF)
Vanilla Gelato
Affogato (Vanilla Gelato Drowned in a Shot of Espresso) (GF)
Roasted Banana Bourbon Ice Cream (GF)
* Tiramisu (GF)
* Italian Apple Cake (GF)
Leftover Red Wine Chocolate Cake with Drunken Raspberries (GF)
* Mint Chip Gelato Sandwiches (GF)
Espresso Chip Sundaes (GF)
* Polenta Berry Cobbler with Vanilla Gelato (GF)
MAKE-YOUR-OWN BASICS
DOUGH, SAUCES, AND VEGAN
CHEESE
Arrabbiata Sauce (GF)
Quick Basil Pesto
Basic Béchamel (GF)
Classic Pesto Sauce (GF)
Coscarelli Marinara Sauce (GF)
Shortcut Marinara (GF)
Crostini
Gluten-Free Pizza Crust (GF)
Homemade Pasta Dough
Homemade Ravioli Dough
Mozzarella Sauce (GF)
Herbed Garlic Toast