Top 1200 fisheries and food PDF Book Page 18
Aquaculture Research and Fisheries Management 1999: Vol 30 Index
13 Pages
·1999
·3.1 MB
World agriculture: towards 2015/2030 - Food and Agriculture
444 Pages
·2008
·2.14 MB
Changing int law high seas fisheries
Francisco Orrego Vicuña
·361 Pages
·1999
·1.199 MB
Food and culture
Pamela Goyan Kittler, Kathryn P. Sucher
·573 Pages
·2007
·12.429 MB
Marine mammals; fisheries, tourism and management issues
Mark Hindell, Nick Gales, Roger Kirkwood
·459 Pages
·6.702 MB
FISHPAC 2010 USBL Testing Report - Alaska Fisheries Science
20 Pages
·2010
·0.96 MB
Food Mycology: A Multifaceted Approach to Fungi and Food (Mycology, Vol 25)
Jan Dijksterhuis
·427 Pages
·2007
·12.09 MB
Food Emulsions
David Julian McClements
·366 Pages
·1998
·17.402 MB
Recent Advances in the Analysis of Food and Flavors
Stephen Toth and Cynthia Mussinan (Eds.)
·203 Pages
·2012
·9.383 MB
Food and Agriculture in Global Perspective. Discussions in the Committee of the Whole of the United Nations
Toivo Miljan, Ervin Laszlo and Joel Kurtzman (Eds.)
·292 Pages
·1980
·3.4 MB
Food and the Risk Society: The Power of Risk Perception
Charlotte Fabiansson and Stefan Fabiansson
·279 Pages
·2016
·1.978 MB
Food additives and packaging
Vanee Komolprasert; Petra Turowski
·314 Pages
·2014
·18.279 MB
Food additives and packaging
Komolprasert, Vanee; Turowski, Petra
·314 Pages
·2014
·14.444 MB
Natural food additives, ingredients and flavourings
David Baines
·483 Pages
·2012
·20.56 MB
Chemistry of food, food supplements, and food contact materials : from production to plate
Mark A. Benvenuto, Satinder Ahuja, Timothy V. Duncan, Gregory O. Noonan, Elizabeth S. Roberts-Kirchhoff
·118 Pages
·2014
·4.198 MB
Water Activity and Food
John Troller (Auth.)
·243 Pages
·1978
·3.515 MB
Food and energy resources
David Pimentel; Carl W Hall
·287 Pages
·1984
·5.131 MB
Food nanoscience and nanotechnology
Gutiérrez-López, Gustavo F.; Hernandez-Sanchez, Humberto
·307 Pages
·2015
·10.974 MB
Making Fisheries Management Work: Implementation of Policies for Sustainable Fishing
Stig S. Gezelius (auth.), Stig S. Gezelius, Jesper Raakjær (eds.)
·245 Pages
·2008
·3.589 MB
Food processing handbook
J G Brennan
·603 Pages
·2006
·15.6 MB
MSc. Thesis BIOECONOMIC ANALYSIS OF ARTISANAL MARINE FISHERIES OF TANZANIA
Arne Eide
·46 Pages
·2003
·0.15 MB
Food allergy
99 Pages
·2015
·6.59 MB
